Pan Full of Burgers

Pan Full of Burgers

• 2 pounds ground beef
• 1 cup soft bread crumbs
• 1/2 cup chopped onion
• 1 egg
• Salt and pepper

• Have ready 8 tomato slices and 8 hamburger buns. 
• Combine meat, bread crumbs, onion, egg, salt and pepper. 
• Mix lightly. 
• Place meat mixture on a cookie sheet (with an edge so it doesn’t spill over). 
• Press to within 1 inch of edge of pan. 
• Bake at 350 degrees F for 20 minutes. 
• Drain excess fat. 
• Top with 8 cheese slices and tomato slices. 
• Bake until cheese melts. 
• Cut into squares.

Serve on buns.