Saturday, September 20, 2014

Sloppy Joses

Sloppy Joses

  • 1/2 cup onion, diced
  • 1/2 cup green bell pepper, diced
  • 1 fresh jalapeño, minced
  • 1 teaspoon garlic, minced
  • 2 tablespoons olive oil
  • 1 pound lean ground beef
  • 1/4 teaspoon salt
  • 1/2 teaspoon black pepper, freshly ground
  • 1 teaspoon cumin
  • 1 cup catsup
  • 1 cup fresh or canned tomato, diced
  • 4 hamburger buns
  • Sauté onions, green pepper, jalapeño pepper and garlic in oil until onions are translucent. 
  • Add beef and cook, stirring until meat is lightly browned. Drain off all fat, add salt, pepper, and cumin and cook for 1 minute more, stirring all the time to season evenly. 
  • Add catsup and tomatoes and cook, uncovered, over low heat until reduced to a thick sauce.
  • Serve on toasted buns.

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