Asian Turkey Burgers Sandwich Recipe

Asian Turkey Burgers Sandwich Recipe

• 1 pound ground turkey
• 1 1/3 cups canned French fried onions, divided
• 1 egg
• 1/2 cup finely chopped water chestnuts
• 1/4 cup dry breadcrumbs
• 3 tablespoons teriyaki sauce
• 1 tablespoon Frank’s RedHot sauce
• 2 teaspoons grated fresh ginger
• 4 sandwich buns

• Shredded lettuce
• Combine turkey, 1 cup French fried onions, egg, water chestnuts, breadcrumbs, teriyaki sauce, hot sauce and ginger. 
• Shape into 4 patties. 
• Broil about 6 inches from heat or grill over medium heat 10 minutes or until no longer pink in center, turning once.
• Serve on buns, topped with remaining 1/3 cup French fried onions and lettuce.

Yield: 4 Asian Turkey Burgers