Avocado Chicken Salad Sandwich

Avocado Chicken Salad Sandwich

• 1 c. chicken breast, cooked & diced
• 1/2 c. celery
• 1/2 c. mayonnaise
• 2 Tbsp. avocado, diced
• 2 tsp. lemon juice
• 1/4 tsp. salt
• 1/8 tsp. pepper
• 8 slices sourdough bread

• In a mixing bowl, add the chicken, celery, mayonnaise, avocado, lemon juice, salt and pepper.
• Toast gently until thoroughly mixed. 
• Using a spoon or scoop, spread the chicken salad on the bread.
• Place the other slice of sourdough bread on top. 
• Using a sharp knife cut the bread in half and place on plate and serve.

Makes 4 servings.